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Oklahoma Made
Native American Owned
"Cherokee"
Roasted and Packaged In-House
From the World to Oklahoma—Roasted with Purpose
At Rose Rock Coffee, every cup begins with a journey. We source only the top 3% of specialty-grade coffee beans from renowned growing regions around the world.
But the magic really happens in Tahlequah, Oklahoma.
Where we air roast every batch with precision. Unlike traditional drum roasting, air roasting suspends the beans on a bed of hot air, allowing for even roasting without contact with hot surfaces. The result? A cleaner, smoother cup with none of the bitterness or burnt aftertaste.
Everything is done in-house—from roasting to packaging to shipping—so your coffee arrives fresh and full of flavor.
Air Roasted
No Bitter or Burnt Taste
We Roast Five Days a Week!
Orders are shipped the same day.
Top 3%
Raw beans are selected from the top 3% of specialty coffee.