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Organic English Breakfast Tea

Description - Our English Breakfast is so much more than just a blend of black teas designed to be strong and dark. It’s Organic full-leaf Indian tea, which gives it more layered, rich flavors than a typical English Breakfast teabag. Also, it contains 3.2 grams of tea per sachet, as opposed to 3g in our Organic Assam and 2.5g in our other black teas. This is a high-quality, delicious English Breakfast, as you would expect from Two Leaves and a Bud.
Did you know “Breakfast tea” emerged in Scotland in the late 19th century? Queen Victoria dubbed it “English Breakfast” when bringing some back with her from Balmoral. “Builder’s Tea” is a British term for a strong brew of this tea. Call it what you like, it’s a darn fine cuppa’.

Ingredients - Organic black tea, Origin: India

Steeping Directions
  1. Use 15oz filtered water per sachet.
  2. Pour boiling water (212°F) over sachet.
  3. Steep 3-5 minutes.
Brewing Tips
  • Try it iced. Brew in 6 oz. water, add sweetener (optional!), and pour over ice.
  • Kids love this naturally sweet and tart (sugar-free!) tea. Use it as a base for jello and popsicles.
  • Consider yourself an amateur mixologist? Try infusing this tea in your favorite alcohol and start experimenting with cocktails!
  • Pairs well with chocolate – like Dark Chocolate with Raspberries. The sweet and fruity chocolate is the perfect accompaniment to the tart tea.


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Regular price £10.00
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